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Sesame-Crusted Halibut with Relish

Notes

A weeknight favorite for the health conscious, this halibut dish with pineapple, mango, and red pepper relish is perfect for nights when you’re short on time.

Ingredients

Directions

To prepare relish, combine first 7 ingredients in a bowl; set aside.

Heat a grill pan over medium-high heat. Coat pan with
cooking spray. Sprinkle salt and pepper evenly over steaks. Coat both sides of each steak with 1/2 teaspoon sesame seeds, pressing gently to adhere. Add steaks to pan; cook 3 minutes on each side or until desired degree of doneness. Serve with relish.