Valle de Oliva Extra Virgin Olive Oil

Imported From Chile

Smooth Profile with Fruity and Herbal Notes

Though Chile has only been making olive oil on a national scale since the 1950's, the country has turned out several award-winning varieties in recent years, and its oils continue to grow in popularity.

This delicious and smooth olive oil has fruity and herbal notes with a hint of sweetness, but it finishes with a peppery kick. With its well-balanced flavor, it's an excellent choice for use as an everyday olive oil with meats, fish, salads, and fresh vegetables. In baking, the Valle de Oliva makes dough exceptionally smooth and elastic.

This Oil is temporarily out of stock

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